Yuan-Style Grilled Tokishirazu is a dish made by Sōma Yukihira and his team during their first assignment of the Promotion Exams.
Description[]
(TBA)
Recipe[]
- Tokishirazu Salmon (Brine Frozen & Grilled)
- Brine
- Sodium Chloride
- Potassium Chloride
- Grilling Sauce
- Sake
- Mirin
- Soy Sauce
- Yuzu Slices
- Brine
- Fried Salmon Skin
- Tokishirazu Salmon Skin
- Shredded Yuzu Peels
(TBA)
Real Facts[]
- [1]
- Grilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above or below. Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat and vegetables quickly. Food to be grilled is cooked on a grill (an open wire grid such as a gridiron with a heat source above or below), a grill pan (similar to a frying pan, but with raised ridges to mimic the wires of an open grill), or griddle (a flat plate heated from below).[2]
References[]
Gallery[]
Tokishirazu Salmon as depicted in the manga
.png "Tokishirazu Salmon (Anime).png (2.19 MB)")
Tokishirazu Salmon (Anime)
Yuan-Style Grilled Tokishirazu recipe